SUMMARY:
Senior Kitchen Manager / Chef - Sandton
POSITION INFO:
A modern Italian Restaurant in Sandton is actively seeking a Senior Kitchen Manager\/Chef. Candidates should have a minimum of 5 years of relevant experience in kitchen management or as a chef, with a solid foundation in an a la carte restaurant environment. The role requires effective coordination and management of a bustling kitchen operation. Primary responsibilities will include overseeing stock management, handling variances, and preparing stock reports. The successful candidate must exhibit strong staff management skills and be capable of leading a kitchen brigade. Additionally, experience in food cost management, kitchen hygiene, and administrative duties is essential. The restaurant is looking for a hands-on manager who can multitask efficiently. The salary offered is R 18 - 20 K net (after deductions). To apply, please contact or call 0848459057, quoting reference RA85.
You'll apply on Restaurant Staff's own site before 5 December 2026. Put your most relevant experience at the top of your CV first.
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