SUMMARY:
Vacancy for an Engineering Manager who has exp in the food manufacturing sector exists at a company that manufactures a broad range of products. This incumbent is accountable for maximising equipment reliability, reducing production downtime, implementing preventative maintenance systems, managing engineering projects and ensuring compliance with food safety, quality and occupational health and safety requirements. Should you have any queries call Antoinette on 0861 FENRIS (336747).
POSITION INFO:
Responsibilities in brief: Engineering and maintenance management. Plant Reliability & Continuous Improvement. Engineering Projects (CAPEX) - Lead engineering projects from concept through implementation. Food Safety & Quality Compliance - Ensure engineering activities fully support Food Safety Management System. Work closely with the Health & Safety function to ensure full compliance with applicable legislation. Manage engineering service providers. Budget & Cost Management. Lead and develop the Engineering team. Promote collaboration with - Production, Quality, Warehouse, Procurement, Health & Safety Requirements: B.Eng Mechanical/Dip Mechanical Engineering GCC Factories 5 Yrs Engineering Management exp in the Food Manufacturing sector Strong knowledge of refrigeration, steam, compressed air and utilities Only shortlisted candidates will be contacted.
You'll apply on Fenris Personnel CC's own site before 26 November 2026. Put your most relevant experience at the top of your CV first.
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