- At least 2+ years previous Butler, guest service or food and beverage experience within a luxury lodge or hotel.
- Strong knowledge of food and beverage service standards.
- Excellent communication and interpersonal skills.
- Professional presentation, discretion and a welcoming manner.
- Exceptional attention to detail and the ability to anticipate guest needs.
- Ability to remain calm under pressure and manage competing requests.
- A reliable, adaptable and team-oriented approach.
- Willingness to work shifts, weekends and public holidays.
Closing Date: 30 Nov 2026